Vincent Palermo
“It’s a tremendous feeling to come in and watch the choreography that takes place here every day,” Vincent says. “It’s almost like a giant dance. The service staff is having fun and focusing on the guests. The culinary team is producing some of the finest food Atlanta has to offer. It all just comes together. It’s instant gratification for me.”
Vincent has developed a well-trained, approachable staff. “The kind of people that work at Canoe can be summed up in one word: Extraordinary. We ask our people to work harder than they’ve ever worked before. We ask them to be more committed, more dedicated and more on top of their game than they’ve ever had to be. They manage to come in here and do it – day after day after day. They’ve bought into what we’re trying to accomplish here at Canoe, to be the best dining destination in Atlanta.”
What does Vincent love most about Canoe? “It feels comfortable, like you’re going to a friend’s house to eat. There’s a familiarity with the guests and the staff, as well as a genuine warmth and hospitality that really makes people feel special when they come here.”
