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BRUNCH

BRUNCH

FRESHLY BAKED PASTRIES

Georgia Pecan Sticky Buns By the Each 3

Sweet and Savory Scones
Preserves and Honey Butter 10

Some of Each
Small Basket 10 Large Basket 16

BRUNCH

APPETIZERS

She-Crab Soup, Jumbo Lump Crabmeat, Cream Sherry 14

House Smoked Salmon, Crispy Potato Pancake, Whipped Goat’s Cheese* 20

Arugula Salad, Spicy Walnuts, Parmesan, Poppy Seed Vinaigrette 14

Classic Caesar Salad, Sour Dough Croutons, Parmesan 15

BRUNCH

MAIN COURSES

Brioche French Toast, Macerated Berries, Vanilla Marscarpone 14

Smoked Salmon Eggs Benedict, Toasted English Muffin, Citrus Hollandaise* 24

“The Riverside” – Roasted Bacon, Scrambled Eggs, Hash Browns, French Toast, Berries* 19

Grilled Atlantic Salmon, Spinach & Spaghetti Squash Salad, Pecans, Citrus Vinaigrette* 28

Oak Roasted Springer Mountain Chicken, Cheddar Grits, French Bean, Natural Jus 28

Crispy Shrimp Salad, Napa Cabbage Slaw, Sweet Pepper Remoulade 19

Duck N’ Beef Burger, Sunny Side Egg, Wilted Spinach, Pickled Onion, Truffle Fries* 24

LUNCH

LUNCH

APPETIZERS

Shrimp Spring Rolls, Cilantro, Yuzu 10

Canoe’s Cold Smoked Salmon, Crispy Potato Cake, Goat’s Cheese* 20

Truffled French Fries, Parmesan, Rosemary 10

LUNCH

SOUPS & SALADS

Creamy Vidalia Onion Soup, Applewood Bacon, Brioche 11

Baby Arugula Salad, Spiced Nuts, Parmesan, Poppy Seed Vinaigrette 15

Classic Caesar Salad, Sour Dough Croutons, Parmesan 15

Simple Salad of Baby Mixed Greens, Crisped Potatoes, Sherry Vinaigrette 12

LUNCH

BURGERS & SANDWICHES

George’s Crispy Fish Sandwich, Pickles, Canoe’s Tartar Sauce 20

Grilled Chicken Sandwich, Avocado, Swiss Cheese, Truffle Oil, ODT’s 17

House Ground Angus Beef Burger, Aged Cheddar, All the Fixens* 20

Grilled Vegetable Sandwich, House Mustard, Creamy Goats Cheese 15

LUNCH

ENTRÉES

Spiced Beef Bolognese, Bucatini, Pork Belly, Herbed Ricotta 20

Crispy Shrimp Salad, Napa Cabbage Slaw, Sweet Pepper Remoulade 19

Grilled Chicken Cobb Salad, Egg, Bacon, Avocado, Blue Cheese, Cucumber 18

Panko Crusted Georges Bank Cod, Whipped Potato, Spinach, Caper Butter* 32

Crispy Chimichurri Chicken Tacos, White Bean Salad, Avocado Pico de Gallo 16

Grilled Atlantic Salmon, Spinach – Spaghetti Squash Salad, Pecan Vinaigrette* 32

DINNER

DINNER

APPETIZERS

Charcuterie & Cheese Selection, Local Salumi, Prosciutto, Seasonal Pickle 24

Creamy Vidalia Onion Soup, Brioche, Apple Wood Bacon, Spiced Maple Bacon 11

Baby Arugula Salad, Spiced Nuts, Parmesan, Poppy Seed Vinaigrette 17

Marinated Golden & Red Beet Salad, Whipped Goat’s Cheese, Candied Walnuts 17

Peppercorn Crusted Kangaroo, Pumpernickel Crouton, Sauerkraut, Russian Bechamel 21

Oysters on the Half Shell, Cucumber Champagne Mignonette* 22 / 40

Canoe’s Cold Smoked Salmon, Crispy Potato Cake, Creamy Goat’s Cheese* 20

Compressed Watermelon Salad, Peach, Chili Spirced Mozzarella, Nut Granola 16

Georges Bank Scallops, Cucumber, Pineapple, Radish, Yuzu – Ginger Ponzu 23

Poached Royal Red Shrimp, Curried Green Tomato, Green Strawberry Raita 20

DINNER

ENTRÉES

Bay of Fundy Salmon, Horseradish – Beet Whipped Potato, Coconut Pesto, Pistachio* 36

Slow Braised Rabbit, Bacon – Cabbage Ravioli, Carrot Butter, Candied Garlic Jus 40

Oven Roasted Halibut, Edamame Hummus, Gingered Greens, Sichuan – Shallot Jam 48

Roasted Springer Mountain Chicken, Corn – Squash Ratatouille, Smoked Eggplant 32

Jerk Marinated Duck Breast, Braised Leg, Field Pea, Jasmine Rice, Plantain* 40

Panko Crusted George’s Bank Cod, Nduja – Crawfish Risotto, Spiced Olive Puree 39

8oz CAB Beef Tenderloin, Twice Cooked Red Bliss, Shiitake Jam, Au Poivre Jus* 62

Duck N’ Beef Burger, Sunny Side Egg, Pickled Onion, Truffle Fries* 24

Duroc Pork Tenderloin, Shrimp – Belly Dumpling, Collards, Cashew – Coconut Curry 39

DESSERTS

DESSERTS

Semi Sweet Chocolate Tart
Cherry, Brownie 

Popcorn Ice Cream Sundae
Canoe’s Peanut Cracker Jack, Chantilly

Creme Fraiche Cake
Lemon, Strawberry, White Chocolate

Canoe’s Daily Sorbet

All Desserts Listed are $12 Each

WINE LIST

WINE

Due to the fact that the wine list is updated often, we have attached a file that will show the wines available as well as current prices. Please note that pricing and availability are subject to change.

If you are looking for something on the current list and want to check on availability, please call Canoe at 770-432-2663.
Thank you!

COCKTAILS

COCKTAILS, BEER & WINE BY THE GLASS

The cocktails list is updated often, so we’ve attached a file that will show the cocktails, beer and wine by the glass available as well as current prices. Please note that pricing and availability are subject to change.

If you are looking for something on the current list and want to check on availability, please call Canoe at 770-432-2663.
Thank you!

All menus are subject to change

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